Exploring Home: One Restaurant At A Time


For me, I love to find a spot and stick to it. I never explore too far from what I know and like. However in the shadow of my footsteps along the Niagara, I think I should try to be a local tourist.

At home in the downtown metropolis, there are a lot of interesting smells, fowl or food. In this case I’m talking about the latter. You can’t go a block without a coffee shop or restaurant. Even amidst this diversity of food, I’m always crawling into the same places for my cultural food. Yesterday I was hurting for some pasta and then it hit me, I know nothing about this city enough to find expand my palette. Which brings me to here in this blog post, I know nothing about the food scene in this city.

I know I don’t have the money to dish for a high end, fine dining restaurant. I’m more into the rustic and street fair, homely and tastes soulful. From what I’ve learned from writing reviews as a Google Guide, it’s something the atmosphere and the smells that really draws me in and the taste to really sell me. I’ve really reached the end of what I can review from my small circle, I still want to expand my horizons and try all the food in this city.

Trying to avoid restaurant chains and places I’ve previous reviewed, I’m going to be daring and try some new places. I don’t know where I’ll go and how good the food is, but I’m willing to try the usuals and even some odd food choices in this city.

I promise I won’t get food poisoning.

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